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Dinner & Wine Series

Join us 7pm, December 10th at Glenn’s Cafe as a gourmet chef and sommelier personally guide you through a four-course dinner, each dish accompanied by the perfect wine.

Our December Menu:
Appetizer – Goat Cheese and Apricot Truffles
Salad – Cucumber Wrapped Christmas Salad
Palette Cleanser -Strawberry Gazpacho Shooters
Entrée – Walnut and Cranberry Pork Roulades with Pancetta Roasted Brussels Sprouts and Sausage, Apple and Sage Stuffing
Dessert – Mint Chocolate Candy Cane Crunch Cake